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drug RealCaps Kusalochka fish oil capsules 500mg No. 60

RealCaps Kusalochka fish oil capsules 500mg No. 60

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Best rating vitamins for children

10 years - 7 years - For immunity - From 3 years old - Tablets / capsules

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Buy RealCaps Kusalochka fish oil capsules 500mg No. 60

Characteristics of RealCaps Kusalochka fish oil capsules 500mg No. 60

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General characteristics
Drug type	Dietary supplement
Minimum age of use	from 3 years
Release form	capsules
Additionally
Active substance	Fish fat
Pharmacological group	Dietary supplement
pharmachologic effect	Fish oil enriches the child's nutrition with omega-3 polyunsaturated fatty acids (omega-3 PUFA) and vitamins A, D, E. Fish oil strengthens the immune system. Omega-3 PUFAs are precursors of the active and important bioregulators formed from them - eicosanoids of the E 3 line, which are directly involved in a variety of processes collectively called "immunity". Vitamin D also has immunomodulatory properties. An increase in vitamin D levels leads to the synthesis of a protein responsible for the destruction of Mycobacterium tuberculosis and other infectious agents. When the level of vitamin D in the body falls below a certain level, this immune response does not occur. Vitamin A increases the barrier function of the mucous membranes, increases the phagocytic activity of leukocytes (the ability of immune cells to absorb, neutralize and remove foreign cells from the body). PUFAs help fight allergies. In the development of allergic processes, the sensitivity of epithelial cells of the mucous membrane and skin to biologically active substances such as histamine plays an important role. It is necessary to increase the sensitivity of cells to these substances, and even a slight irritating effect of the chemical can cause a strong allergic reaction: itching, hives, swelling of the skin and tissues. Allergic manifestations develop due to the toxicity of the substance, even a weak one, and the increased sensitivity of body cells to histamine. The mechanism of action of omega 3 PUFAs, according to scientific publications, is associated with their incorporation into cell membranes. In this case, the degree of introduction of ω-3 into cell membranes corresponds to their content in food. That is, omega 3 PUFAs normalize the fat composition of body tissues, increasing the stability of epithelial cells of the mucous membranes and skin. The sensitivity of body cells to toxic substances decreases. Omega-3 PUFAs help fight the symptoms of bronchial asthma. Of particular note is the ability of omega 3 PUFAs to block the synthesis of platelet activating factor (PAF). PAF is one of the most important mediators of bronchospasm (a substance that triggers a chain of reactions leading, in this case, to narrowing of the bronchi). The ability of omega 3 to block the synthesis of PAF is associated with the benefits of taking omega-3 containing drugs for bronchial asthma, namely, the relief of all symptoms in asthmatics: a decrease in the frequency and intensity of attacks, and relief of breathing. PUFAs are essential for the brain and vision. For a growing organism, when the brain is formed and the visual apparatus develops, the presence in the body of certain polyunsaturated acids in sufficient quantities is vital. It has been established that Docosahexaenoic acid C 22: 6 ω-3 (DHA), contained in fish oil, is a key building block of the cell membranes of the brain and retina.More than a third of all PUFAs contained in the dietary supplement "KUSALOCHKA" fish oil for children is docosahexaenoic acid C 22: 6 w3 (DHA). Omega-3 fatty acids help increase concentration and improve memory. This is evidenced by numerous studies undertaken in the study of Attention Deficit Hyperactivity Disorder ADHD, characterized by such phenomena as hyperactivity, impulsivity, anxiety, irritation outbreaks and sleep disturbances. Scientific studies have found that omega-3 fatty acids significantly improve reading skills, behavior and cognitive performance in these children. Vitamin A Participates in the chemical mechanism of vision, is a part of visual purple, actively influences the growth of bones and tooth enamel in children. Vitamin A is essential for the full functioning of the digestive and urinary systems. It normalizes metabolism, protects the skin and mucous membranes from damage, and has antioxidant properties. Vitamin D Essential for the normal absorption of calcium and phosphorus in the intestines, which are involved in the formation of bone tissue in a child. The effects of vitamin D on bone are multifaceted: it is involved in both bone formation and healing of cracks and fractures, and plays an important role in bone mineralization and metabolism. In children, during the period of rapid growth, absorption of calcium in the intestine increases, and this process is completely under the influence of active metabolites of vitamin D. Research of the last 2-3 years has opened a new view on the functions of this substance. Until recently, it was believed that rickets is the main result of vitamin D deficiency in infant formula. However, it has now become clear that rickets is only the tip of the iceberg of diseases caused by the lack of this compound. According to studies conducted around the world, children and adolescents, however, like adults, have a high risk of vitamin D deficiency, regardless of where they live (even with good sun activity). For example, in Saudi Arabia, the United Arab Emirates, Australia, up to 30-50% of children are deficient in this vitamin. D-deficiency is widespread among pregnant and lactating women: 73% of women and 80% of their children had vitamin D deficiency at the time of delivery. Vitamin E It has a tonic and antioxidant effect.
Structure	Active ingredient: cod liver oil, vitamins A, D, E, flavor identical to natural "Tutti-Frutti" ". Excipients: None.
Interaction	Vitamins A, E, ascorbic and pantothenic acids, thiamine, riboflavin, pyridoxine, magnesium preparations enhance the effect and prevent the development of hypervitaminosis.
Indications for use	Application area: recommended as a biologically active food supplement - an additional source of omega-3 polyunsaturated fatty acids and vitamins A, D, E. Fish oil helps: strengthen immunity; normalization of the activity of the nervous system, brain, visual apparatus; strengthening bones and teeth; improved sleep; prevention of overwork and stress; harmonious growth and development of the child.
Contraindications	Individual intolerance to the components.
Method of administration and dosage	Children from 3 to 7 years old - 1 capsule 2 times a day, children from 7 years old and adults - 1 capsule 3 times a day to chew (dissolve) with meals. Duration of admission is 1 month. Repeated appointments are possible throughout the year.
Influence on the ability to drive vehicles and mechanisms	No data.
Side effects	Possible allergic reactions, decreased blood clotting, exacerbation of chronic cholecystitis and pancreatitis, diarrhea.
Overdose	At present, no cases of overdose have been reported.
Storage conditions	Store in a dry place, protected from direct sunlight and out of reach of children, at a temperature not exceeding + 25 ° C. Shelf life is 2 years.
special instructions	It is recommended to consult a doctor before use.
Conformity document number	RU.77.99.11.003.Е.003214.09.19
Date of document of conformity	06.09.2019
Shelf life	720 days.