Panasonic MK-MG1000WTQ

Short review
Panasonic MK-MG1000WTQ
Selected in the rating
11
Best rating electric meat grinder
Plastic housing - Power: up to 500 W - For home
Back to rating
Share

Buy Panasonic MK-MG1000WTQ

Specifications Panasonic MK-MG1000WTQ

Yandex.Market data
Specifications
Power nominal - 200 W (maximum - 1000 W)
Performance 0.8 kg / min
Reverse system no
Nozzles
Nozzles minced meat disc
Minced meat disc 2 included
Features:
Tray material plastic
Body material plastic
Self-sharpening knife Yes
Can be washed in the dishwasher Yes
Rubberized feet there is
Power cord length 0.9 m
Dimensions and weight
Dimensions (WxHxD) 164x391x327 mm
Weight 3 Kg

Opinions from the Panasonic MK-MG1000WTQ

Yandex.Market data
Rating: 5 out of 5
Vladimir T.
Advantages: Any meat flies. The parts fit well, there are no backlashes, vibrations, gaps.
Disadvantages: There are no additional attachments (not everyone needs them).
Comment: For those who doubt to take because of the small power - Take it and do not hesitate. Low power is absolutely compensated for by low rotational speed. Productivity 0.8 kg / min is enough (if not on an industrial scale, but for yourself a couple of kg. For cutlets). There is a nuance, as probably for any meat grinder. If you do not tighten it tightly during assembly, the cores are wound and the meat grinder is clogged. After this moment has been brought under control, any meat prays perfectly. Let in today's reality men no longer turn the meat grinder with their hands, but it is they who should assemble the meat grinder. Tightened tightly - everything is finely ground, tightened badly - the veins will be wound and will not grind.
September 25, 2013, Yaroslavl
Rating: 5 out of 5
Ivan M.
Advantages: Performs its functions - grinds meat for 5 ++. Great price. Excellent build. Not China.
Disadvantages: Fastening the metal part to the engine compartment. Short wire.
Comment: Be sure to tighten the fastening bolt firmly during operation. Don't add too much meat at once. A long meat receiver so that you don't stick your fingers in there, and not in order to hammer all of it with meat.
January 10, 2014, Perm
Rating: 5 out of 5
Advantages: quiet, for its power it is just perfect, pencils are not sharpened on it, another unit is required ... everything is shoveled with a bang, but I'm not going to have veins ... Malaysian assembly is also a plus
Disadvantages: haven't noticed yet
Comment: NO COMENT
23 March 2013
Rating: 5 out of 5
Grigoriev A.
Advantages: workmanship, assembly
Disadvantages: not for me
Comment: The set includes two grates with different cross-sections, with a small cross-section, the minced meat is crushed into porridge, I use only a large cross-section. The knife is still sharp, but it winds the veins. After washing the inventory, I recommend wiping the grate and knife dry, so you will protect them from rust and your minced meat from black impurities. The speed of work allows you to use the meat grinder no more than 15 minutes a month for a family of two adults and a small child. The noise is normal for such a device. I recommend to purchase.
November 19, 2014, Chelyabinsk
Rating: 5 out of 5
Svyatoslav B.
Advantages: The very initial model from Panasonic actually wanted the most top-end in the MK-ZJ3500 lineup, but it was not available - and I took this one for a while, as I thought, but after turning the meat I was satisfied - 1000 W is quite enough for the meat that I am I twist - this is the pulp of beef, pork, turkey in equal proportions - so I have enough of it for my eyes (it's not realistic to burn it - it has an auto-shutdown system when it overheats and when it gets jammed) and I don't twist bones and cartilage with masalygs. Now I can't even count how many tens of kilograms of meat I twisted - everything buzzes like new!
Disadvantages: There is not enough attachment for sausage and kebbe in the kit (but they seem to be sold on the Internet)
Comment: I thought that the white case would be easily soiled, and not in the subject (but as practice has shown - it is in the closet - it is not visible - took it out - scrolled it - wiped it - removed it) doubts were in vain - the plastic is very high quality and easily wiped
December 1, 2018, Krasnoyarsk
Rating: 5 out of 5
Marina K.
Advantages: An excellent grinder, meets all needs. We use only one nozzle, which is larger. The mince is excellent. I don't know what additional functions may be needed - the meat does not get stuck, it turns quickly. Yes, quite noisy. But this is not a problem at all. In a couple of minutes, about 5 kg are scrolled. The main thing is to cut the meat before scrolling.
Comment:
October 26, 2018, Lyubertsy
Rating: 5 out of 5
Advantages: I bought a simpler meat grinder (I gave 2500r in 2012) in order to chop meat from time to time, well, maybe even turn vegetables on adjika there or caviar from time to time (for this reason, I refused Kenwood, according to reviews in them vegetables can spoil the engine with juice (why the meat is not spoils it is not clear) and it was more expensive) the presence of a fine mesh for preparing minced meat for a small child was critical. There is nothing superfluous, everything is convenient and good (not very many letters) instruction.
Disadvantages: The cord is a bit short, well, completely (uncritically but offensive) It buzzes like a vacuum cleaner (and what does not buzz from kitchen appliances except the electric stove) It seemed inconvenient to pull out a disk for minced meat and auger at the end of work, but in principle nothing in excess.After using the grate, wipe dry. slightly rust, again not critical, but a quick-drying plaque appears
Comment: In general, I bought for use from time to time to make minced meat for a child, and to pamper myself with homemade dumplings, cutlets, pasties, because chopped with a food processor did not suit categorically. I carried out the first tests right away - I drove 2 kg of pork with onions on a shallow disk for minced meat in 3 minutes, maybe even less, I did not sort out the meat as I bought it in the store, washed it, cut it and go. The veins were (that's interesting people write winding the veins, but where should they go?) I took it off a little when I took it apart from the auger. In general, I was pleased with the purchase, if it works for another 3-5 years without complaints, I will generally be happy. ZY 6 years have passed and there are no problems with the device
September 28, 2018, Lipetsk
Rating: 5 out of 5
Oleg E.
Advantages: Price quality
Disadvantages: The cord could have been made longer
Comment: An excellent meat grinder. Meat slowly - but surely. With it I forgot what it means to separate the veins from the meat - grinds such sinewy meat that it is amazing how it has not yet broken.
July 27, 2016, Ramenskoe
Rating: 5 out of 5
Tim Navoi
Advantages: Simplicity, reliability, price.
Disadvantages: For 3 years of use, did not disappoint
Comment: We have been using the meat grinder for 3 years, there are no complaints, it performs its function for 5.
February 21, 2016, Vladimir
Rating: 5 out of 5
Andrey S.
Advantages: Excellent mince twists, small size, excellent assembly.
Disadvantages: not found
Comment: An excellent grinder, only a few rules must be followed. 1. Cut the meat into smaller pieces, then it will grind itself under its own weight, without pressing. 2. When you insert the praying block into the meat grinder itself, press it tightly, then tighten the lamb, then the liquid will not get into the meat grinder. 3. After washing, wipe the grille immediately with a dry cloth, it will not rust, this is the only element subject to corrosion. 4. If the meat has veins and cartilage, it is necessary to clean the knife during the process, the veins are wound around it (this is for all meat grinders)
September 28, 2015, St. Petersburg

Electronics

Office

Appliances