Midea BM-220Q3-BL

Advantages: Great stove for beginners: small, functional, easy to operate, inexpensive.

Disadvantages: Did not find

Comment: I really wanted a bread maker, because the family is big, we eat a lot of bread, but there is simply no bread in the store. The first criterion in the choice was the price, because this is the first bread maker, I still did not know what modes are needed, whether a powerful one is needed, etc. This suited the price and reviews, but doubted the manufacturing company (xs what a mida, I never came across it). I took it at my own peril and risk. And it was right :) the stove is very simple, understandable to operate, all the buttons are signed, you don't need to trick. My grandmother even mastered it (though with a magnifying glass, for her all the signatures are too small). The set includes a book with recipes (I cook with it, the bread is delicious), a measuring glass and a spoon (no need to run around the kitchen with spoons), and a spare paddle for kneading dough (suddenly the old one will be lost, and without it the stove turns into furniture). The bread turns out to be sooo tasty, for the first time they ground a kilogram loaf in 1 sitting! I bake every day, sometimes 2 times, maybe I also supply my friends with bread) everyone is delighted. For 3700 rubles (for so much I bought) everything is perfect :)

Advantages: The buttons are protected from flour ingress. Non-touchscreen The screen is small, but everything is clear and visible Design Price

Disadvantages: Not discovered yet

Comment: This is already the third stove (see my other reviews), plus from friends, so there is something to compare with. We use the oven to the maximum (like everything before). Compared to the first, it is very quiet. Immediately I will add: do not take when the kneading is done by two pulleys (blades), it seems like the kneading is better, but from the vibration of the pulley gaskets failing and everything runs through. The sound for adding additives is audible (not loud or quiet). The bread is baked well (here you need to fill your hand or your eyes, because we have been doing everything "by eye" for a long time and everything is fine). The price is not great. From the experience of using bread makers, we realized that you can buy a good expensive brand and it will work and work, or you can buy a simple and cheap oven and it will work, or it may break or malfunction ... However, this is our third oven, but at a price we paid for three, like our friends for one (although it still works for them). It is important to understand what is needed from the bread machine (for us bread, we do not cook the rest if only for the sake of experiment), so we chose an inexpensive and high-quality oven. This model is fully suitable for these requirements: high quality and not expensive (bought through an online store).

Advantages: Great price Great functionality Simple and convenient interface Good design Good bundle

Disadvantages: Glossy surface and unpleasant odor on first use.

Comment: I have many years of experience using the best (according to many) Panasonic bread maker. So, I don't see any special differences. The interface is simple and straightforward, very similar to Panas. There are many programs and they are varied. The recipes are attached and they are in convenient units, and not like Panasonic's, where it was also necessary to have scales. The dough kneads well, bakes well. As a bonus, it comes with a second spatula and a handy hook for removing it from the bread. Panasonic just had a problem with this. pulled out with a knife and over time the spatula lost its non-stick coating. It is also possible to make yogurt, there is a special container in the kit and there is a corresponding program in the apparatus itself. We tried it, everything worked out great. As a result, we get excellent functionality, comparable quality with the best bread makers, for minimal money.

Advantages: Handy for white bread, jam and anything easy to make

Disadvantages: In addition to white bread, I make bread from oatmeal, buckwheat and durum wheat. Difficult to manufacture. But this bread maker failed. The temperature is not enough for baking and the strength to knead is also not enough

Comment:

Advantages: Nothing is so pleasant on a weekend morning like the smell of fresh bread! It bakes just fine, it's called - fall asleep, and oops - it's done! It bakes in the shape of a loaf, which is already hot. You can also choose the color of the crust! At this point, the creators have surpassed themselves in general) I can't get enough of it.

Disadvantages: I did not find any shortcomings. The only thing I would do is the color is a little lighter, otherwise in my kitchen (white tiles) it seems a little bulky

Comment:

Advantages: price, quality of bread, additional stirring paddle included (of 2 pieces)

Disadvantages: the construction of the cover, heavy, I suppose the control panel will fall apart over time - deshman, after a while the inscriptions in Russian will wear out

Comment: Absolutely no worse than well-known expensive brands, he took for 3 tr. because the bread maker broke down burning for 10 tr. (the belt fell off, and in order to pull it into place, it is necessary to flare the rivets - this is idiocy from the manufacturers, no one wants to undertake repairs or the prices are announced by the cosmic ones, it was cheaper to take a new mida). He bakes bread in the same way as other ovens, the jambs with the programs are the same, it can bake normally, sometimes it can fail in the program and not interfere - then the bread does not work out normal (but this is a problem with all ovens)

Advantages: It's very easy to figure it out, everything is on the bread maker itself

Disadvantages: You cannot put a separate proofer for sourdough bread, without kneading before baking. I put on the yogurt mode, then after two hours I bake, interrupting it.

Comment: The bread maker itself is fire, bakes from all sides except the top, but if you really want to, you can turn it over (there will be two holes from the screw and the blade, but this does not affect the taste. I put the oven on 750 g at 1kg, 1 hour, bakes perfectly. Very satisfied. Yoghurts also come out well, those that from UHT milk can not even be brought to 80g, just mix with sourdough and put. I pour 700g of water into the main tank. I interfere, from freezing. Then it turns out better than the store!

Advantages: The bread came out the first time.

Disadvantages: Not detected

Comment: There is nothing to compare with, but I really liked this bread machine. During the kneading of the dough, it was relatively quiet, everything was well kneaded and baked. Recommend.

Advantages: bakes everything well. and kneads the dough well

Disadvantages: recipe book does not fit. bread does not work.

Comment: In principle, compared to Scarlett (which by the way worked for 8 years and bought another because the bucket was leaking, And the new one is more expensive than the bread machine itself) it works fine. The recipes from this bread machine did not fit (the bread was liquid and did not rise) I take baking recipes from Scarlett and that's it bakes great. In order that the bread does not crumble I add a drop of citric acid. And the recipe is 750 grams, but I put 1000 grams and everything is great ..