Tefal CY621D32

Advantages: Safety, pleasant appearance, ease of maintenance, clear display, quite informative instructions in Russian, programs are worked out with the declared result, prepares cleanly, tasty and quickly "long-lived" products (legumes, spelled, etc.)

Disadvantages: Have questions about delayed start

Comment: I was looking for a safe pressure cooker that could be easily disassembled for thorough cleaning. With the understanding that all appliances cook about the same under pressure (tasty, fast and "clean", that is, without escaping foams), the safety of the pressure cooker is a very important topic so that something does not fly off under super pressure, so as not to open earlier cover time and do not burn hands and face. Therefore, I carefully analyzed the descriptions of the models and reviews, settled on this pressure cooker and did not regret it. It is also important to quickly and easily wash the bowl and lid, with this also without problems, because the lid is removable, the rim that absorbs odors is removable, some small parts from the lid can even be washed in the dishwasher. Problems arose only with a delayed start, the instructions say that the delayed time does not include the cooking time, but in fact I get what it includes (I experimented and got used to how it turns out. That is, I set the cooking time during the delayed start And everything is fine. On the whole, I am very pleased with my purchase, all my expectations were justified. You need to put in the products according to the proportions from the enclosed book, press a couple of buttons - that's all the cooking. Pea soup, spelled porridge, beans, pilaf, etc. . cook by themselves without noise and dust. The kitchen is clean, the food is delicious. Morning rolled oats is a separate joy) I recommend!

Advantages: CONTINUOUS NON-STOP LOOKING WHEN OPENED DURING COOKING The very best on the market. The rest are either with a plush lid latch on one flimsy plastic hook, or also of a twisting type, but have a number of other design flaws. He actually cooks under pressure, releasing air for the first 10-15 minutes, only then the cooking counts down. The lid can be easily unscrewed and removed completely for cleaning. The rubber pad is also removable completely. The lid is blocked, if the steam does not come out to the end, it can leave for 4 minutes with the valve pulled back and only then will it open. Very good quality of the non-stick coating of the pan, which is inside, nothing really sticks to it, but simply flakes off when cleaning in water. The food remains preheated for a very long time, even without the preheating mode (it turns on automatically after the end of the program). No steam condensation on the table when you open it, as the rubber pad is deep enough for you to let the water drain from the lid into the pot. In addition, there is a glass for collecting liquid behind the loop of the mechanism, nothing leaks, the glass itself was poured out a couple of times in half a year (I cook only in a double boiler).

Disadvantages: CONSTANT NON-STOPPING SCREAM WHEN OPENING DURING COOKING, 5-10 seconds was enough for me, at night it interferes, and there the display also shows that it does not work in this mode, why should I still have this squeak all the time Heating turns off if you open the lid (except frying mode), you just need to stir and close, and she starts beeping (without stopping) and turns off cooking. If closed, cooking will continue as before.

Comment: I don't know how long the mechanism in the lid drum will last, since it determines whether the multicooker is closed or open (the lid is unscrewed or twisted) and, accordingly, does not allow cooking. I think at some point this part may fail and it will not be possible to turn on the multicooker. In addition, steam partially escapes not from the valves, but also from the slots of this drum in the middle, which connects the removable cover and the non-removable closing mechanism. In general, everything looks hermetically sealed, I don't think there will be any problems. A round bowl (saucepan) is sometimes inconvenient - if you cook yogurt, three 0.5 cans do not fit, I use 0.4 + you need to put something on the bottom to form an even bottom. In the last telefunken multicooker, the set included a plastic spoon and a spatula, there is only a spatula, there is not enough spoon (a trifle). Iron cannot be used; you should not wash the pan with a coarse brush. As for the interface, it's no more complicated than a microwave. Everything is in Russian. After one week, you will never need instructions. In the store it cost 12k, in the online store 10k, after a couple of months already for 8k on the Internet.

Advantages: Ease of use, quality of materials, speed and ease of cooking

Disadvantages: I never figured out how to wash the lid

Comment:

Advantages: Good materials, feeling of quality, beautiful appearance, comfortable carrying handles, versatile design - a combination of the functions of a conventional multicooker and a pressure cooker. 2 years warranty. Delicious cooking! Excellent cottage cheese, soups, roasts, meat with vegetables, no restaurant can do that.

Disadvantages: The bowl has a real size of 3 liters, instead of the declared 4.8. The closing of the pressure valve does not always happen automatically, you need to lightly hit the cover. The instruction is very short. The control interface is complex, but this is the flip side of the great capabilities of this model.

Comment: I compare the model with the Steba D2 multicooker, which I have been using for 3 years. This model looks and is assembled more firmly. The sound is more pleasant, the bowl is smaller. It is more convenient to attach the cover, which rises up and, if desired, can be easily unscrewed. The interface is very complicated, for an engineer this is not a minus, but an elderly mother, I think, will be hard to master. But no other model combines the advantages of a conventional multicooker, with the ability to open the lid, baking and pressure multicooker-pressure cooker. Completing the review after half a year. The delight is even greater. 4 minutes steamed apples and an incomparable dessert (like a baked apple, only tastier). I prepare cottage cheese from kefir and milk, it is cheaper and tastier than the store one, it is very tender, it is good to use it for casseroles, cake or cheesecake creams. Excellent casseroles and even baked Easter cake! True, you have to turn it over, otherwise it can burn. Very tasty milk porridge, especially rice porridge. Steamed cutlets, very dietary, on the lower tier at this time rice or bulgur, everything turns out great together. Very time saving. I cook breakfast, lunch, dinner and desserts only in it, only a kettle and scrambled eggs on the stove.

Advantages: Fast and convenient preparation

Disadvantages: No

Comment: We use a couple of months before that there was a multicooker. We want to immediately write cooking in a pressure cooker is much more convenient. 30 MINUTES and the soup is ready. Buckwheat with chicken in general 20 min. And the beef is stewed for 30 minutes. Cooked pilaf nothing stuck, the rice turned out awesome. The control panel is simple and convenient. The ceramic bowl does not lose its appearance. It's easy to look after. If it is heavily soiled, set the boiling mode and then simply wipe the lid.

Advantages: Cooking very fast!

Comment: Very happy with my purchase! Before that I used a regular slow cooker, and for example stewed meat in it for 1.5 hours, but now it takes only 40 minutes !! Delicate, juicy, insanely delicious! And jellied meat is no longer a problem at all, no need to cook it for 3 hours ... 1.5 hours and the issue with cooking is resolved. Everything turns out very tasty, does not stick to the bowl and is easy to clean (easy to clean), so if you decide on a pressure cooker, don't think about it!

Advantages: I liked the speed of preparation, the quality of the materials

Comment:

Advantages: Two years warranty, reliable.

Disadvantages: No

Comment: I bought it on the advice of a friend. Cooks quickly and more nutrients remain in products. I can stew meat in 40 minutes. I advise everyone.

Advantages: Pressure cooker mode, excellent quality bowl

Comment: My husband gave this slow cooker about a year ago. Firstly, I really liked the look: stylish and modern. Secondly, I was very impressed by the function of the pressure cooker: a really tasty stew in 40 minutes, milk porridge in 10 minutes, vegetables for a vinaigrette are ready in 15 minutes, and a rich meat soup is ready in 25 minutes. Our whole family is delighted with this helper, and caring for her is sheer trifles. 100% satisfied

Advantages: Stylish, easy to use, compact

Disadvantages: Did not reveal

Comment: Great multicooker. Very compact and functional. You can cook everything with it, namely: cook, fry, stew, and it turns out so delicious. The main thing is that there is a pressure cooker, it was so important to me, because I am always in a hurry and I want the food to be prepared quickly and at the same time tasty. It is with this slow cooker that I get it all, both tasty and fast, and also useful. Who is a novice user in cooking or who wants to purchase a multicooker as an assistant, I highly recommend it, a recipe book is included. Very simple and straightforward to use. The flavors of the food are revealed better than in a saucepan or pan. The delayed start function was still relevant for me, and it is also here. I recommend this multicooker with pressure to everyone.